Easy Caramel Bars
1 package of yellow cake mix
1 can (5 ounces) evaporated milk
1/4 cup butter, melted
36 Rolo candies
First things first, preheat your oven to 350, and while that's happening, cut your Rolos in half.
Next, you will need to get out a mixing bowl and get your ingredients together:
Everything EXCEPT your Rolos. The batter is super thick and sticky.
I highly recommend that you line your pan with foil and spray the HELL out of the foil with a non stick spray.
Put HALF of your batter in the pan.
Be super patient, this is time consuming because it is so thick and sticky. You'll bake this for about 10 minutes.
It will look puffy and set.
Put your candies on top. Now, the recipe calls for 36 but I didn't use all of them. I basically ate the rest, so I still think you should have all 36 handy.
Then you are going to cover your candies with the rest of your dough. Again, this is such a pain because it's so sticky.
Bake for another 25 minutes and cool on a wire rack and then cut. Even though I used foil and a ton of spray, my bars did stick a bit so I think I will use more spray on the sides of the pan.
These are addicting! I made these for a parent teacher conference dinner and they were all gone by the end of dinner with a note asking for the recipe. I love cake mix recipes the best, so easy and we always have one on hand! I bet you could even use any flavor of cake mix, I might try a chocolate next time to see if it works. But this is a GREAT option if you like bars, don't like lots of ingredients, and need a cheap option for dessert!
1 comment:
Oh yum!
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